Welcome to Ukare Ebi

1 Chome-21-4 Chidori, Ota City, Tokyo 146-0083, Japan

General Info

Nestled in the heart of Ota City, Tokyo, Ukare Ebi is an izakaya restaurant that effortlessly blends casual vibes with authentic Japanese flavors. Located at 1 Chome-21-4 Chidori, this cozy spot draws both locals and visitors who are looking for a relaxed dining experience paired with expertly crafted dishes and refreshing drinks. From the moment you step inside, the warm, inviting atmosphere makes it clear that Ukare Ebi is a place to linger, savor, and enjoy.

The menu at Ukare Ebi is designed for sharing, perfect for friends or solo diners who appreciate variety. One of the highlights is the 瓶ビール, which pairs beautifully with the 牛すじ煮込み, a slow-cooked beef tendon dish that melts in your mouth and carries a rich, savory depth. For those who enjoy sampling a little bit of everything, the より道セット is an ideal choice, offering a curated selection of flavors that capture the essence of this izakaya’s culinary style. Light bites like 煎り銀杏, roasted ginkgo nuts, add a delicate crunch and subtle nuttiness, while the 牛レバの塩焼き, salt-grilled beef liver, showcases the kitchen’s skill in balancing bold flavors with simple seasoning.

Ukare Ebi isn’t just about the food-it’s about the complete experience. Guests can enjoy a leisurely lunch, unwind over a cold beer in the evening, or book ahead thanks to their acceptance of reservations. The restaurant also supports convenient payments through Rakuten Pay, making the experience seamless from start to finish. The dine-in setup fosters a friendly and intimate environment, encouraging conversation and a relaxed pace that many diners appreciate.

Visitors often praise the thoughtful arrangement of the menu, which balances hearty staples with small plates perfect for pairing with drinks. The location in Chidori, Ota City, adds to the charm, offering a glimpse of local life in Tokyo while still being easily accessible for those exploring the area. Reviews frequently highlight the attentive service and approachable staff, reinforcing the sense that Ukare Ebi is more than just a meal-it’s a social experience, an evening out that leaves you satisfied and eager to return.

Whether you’re stopping by for a quick lunch, enjoying a casual dinner with friends, or simply looking for a spot to savor classic izakaya dishes, Ukare Ebi delivers a menu full of rich flavors, comforting textures, and a warm, welcoming atmosphere. Every bite, from the 牛すじ煮込み to the roasted ginkgo nuts, tells a story of careful preparation and culinary passion, making it a standout location among Tokyo’s diverse dining options.

The combination of signature dishes, attentive service, and cozy seating makes Ukare Ebi a must-visit destination for anyone exploring the izakaya scene in Tokyo, offering an authentic taste of local dining culture in a setting that feels both relaxed and memorable.

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HOUR OPENING
  • Monday
    11:30 AM - 01:00 PM ,
    05:00 PM - 11:00 PM
  • Tuesday
    11:30 AM - 01:00 PM ,
    05:00 PM - 11:00 PM
  • Wednesday
    Closed
  • Thursday
    05:00 PM - 11:00 PM
  • Friday
    11:30 AM - 01:00 PM ,
    05:00 PM - 11:00 PM
  • Saturday
    05:00 PM - 10:00 PM
  • Sunday
    05:00 PM - 10:00 PM

Ukare Ebi Photos

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What customers say?

“ Very good Japanese taste. Menu are all in Japanese, we just ordered randomly but it was good ”

- Trang Mi -

“ これまで、前を通るたびに賑わっているのを感じていましたが・・・渋い雰囲気や「常連ばかりかな?」など躊躇して行っていませんでした。もっと早くいくべきだった!! 結論、めちゃくちゃいい店です!! ラストオーダーが22時ということで、仕事終わりの木曜急いで向かいました。 夫を待たず先に入店。まずは店内に張り巡らされたメニューの貼り紙に圧倒・・・ ところどころ品切れとあるので、それ以外はメニューとして機能しているってことですよね。 カウンターにあるホワイトボードのには刺身を中心にその日のおすすめが。 お手軽なお値段・・ 食べたのは、具沢山酢の物(これめっちゃ美味しかった!キャベツの食感が最高!)、お刺身盛り合わせ、生どんこの肉詰めフライ(ジューシー)、胡瓜と茗荷のあえもの、はもの湯引き、鯛の兜焼き、豚の唐揚げの甘酢いため(酢豚)、カレーチャーハン。 刺身もいい鮮度で、お料理もどれも温かみがあって丁寧に作られているのが感じられます。 驚きなのは、作ってるのが大将おひとりだってこと。 フロアも女将さんだけ。 これは忙しい。だから待つのもしょうがない。 美味しいので我慢できます。 (急いでいる人は避けた方がいいかも) 手作り感満載のメニューブックは、体にいい食べ物の一覧が後半に大量に描かれていたり・・ちょっとユーモアを感じるのも微笑ましい。 こういう店が近所ってのは幸せですね。 絶対また来ます! 次回はパスタもたべたいな・・・ ”

- kana -

“ 回ってないが店名も素敵な居酒屋。より道セット、中生にかわいらしい天ぷらと刺身、スタートよし。もつ煮込みは不定期メニューさらさら塩タイプとろとろ上品ハイレベル。厚揚げ味噌チーズ和風ピザB級うまい。海鮮納豆ばくだん刺身納豆和え海苔巻別途米が必要だった。子あじ南蛮揚げ甘酢はさらりと揚げ物として美味しい。生とウーハイいただき4650円。こじんまりだがかなりがやがや人気店。厨房もホールもぜんぜん回ってない。フルスイングわかるけどもつ煮提供まで30分超はちょっとね。壁一面メニューうれしいけど手を広げすぎでは。その幅広メニューから最初に組立て発注する必要がありそう。だいぶ待つ。 ”

- KEIHACHI -
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Location & Contact

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information Ukare Ebi:

1 Chome-21-4 Chidori, Ota City, Tokyo 146-0083, Japan

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